1 posts tagged ‘Chef’

• Frederick Wiseman Reveals the Mighty Substance of Culinary Luxury

  The New Yorker, Nov 21, 2023

  The nonagenarian’s new film, “Menus-Plaisirs—Les Troisgros,” examines the social and aesthetic context of a world-famous three-star restaurant.

  Culture / The Front RowFrancerestaurantsChefFine Diningdocumentaries